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With HSBC Credit Cards, There’s More Reason to Feast!

Enjoy exclusive deals at these selected shops and restaurants around town - just don't forget to bring along your HSBC Credit Card.

By SALT Magazine | 20 October, 2017 | Hot Deals, Promos
2017-10-20 14:42:44 2017-10-27 16:09:22
Mahota Kitchen Spread
Mahota Kitchen Spread

Mahota Kitchen and Mahota Pantry 

HSBC Credit Cardholders enjoy: 10% off total bill with minimum spend of $80 in a single receipt*, valid from 1 October to 31 December 2017. 

With an organic farm, kitchen, pantry, activity studio, market and clinic, Mahota Commune revolves around the concept of sustainability. The farm-t0-table Mahota Kitchen uses fresh organic produce for mains like pastas and pizzas. At Mahota Pantry, the menu focuses more on light bites like cakes, breads and freshly-grounded coffee.

*Applicable only at Mahota Kitchen and Mahota Pantry. Offer does not include set lunch, Mahota lunch hotpot set or takeaways.

809 French Road, Level 3 Kitchener Complex, Singapore 200809. Tel: +65 6299 6809; www.mahota.sg

Homegrown atelier ETTE tea blends
Homegrown atelier ETTE tea blends

ETTE Tea

HSBC Credit Cardholders enjoy: 15% off total bill, valid from 1 October to 31 December 2017

ETTE Tea is a boutique producer of gourmet tea blends with a focus on Singaporean and Southeast Asian flavours. This includes their signature No. 825, Pandan Chiffon blend (from $8), a blend of roasted green tea, pandan leaves, osmanthus blossoms and cinnamon; while the No. 833, Chicken Rice (from $8) is an intriguing mix of savoury Kukicha with lemongrass, ginger and fragrant pandan.

333 Kreta Ayer Road, #03-25, Singapore 080333. Tel: +65 9012 7600; www.ettetea.com

Folklore's Garang Assam
Folklore’s Garang Assam

Folklore 

HSBC Credit Cardholders enjoy: 15% off total bill for weekday a la carte lunch menu*, valid from 1 October to 31 December 2017

With chef Damian D’Silva at its helm, Folklore serves up dishes inspired by his own Eurasian-Peranakan upbringing. Must-try dishes include the Singgang ($20), a Eurasian wolf-herring dish in a non-spicy paste, and his signature Sambal Buah Keluak Fried Rice ($22).

*Promotion is not applicable with other promotional menus or discounts; and not valid on special occasions, eve and day of Public Holidays. Menu items are subject to availability. Reservations required.

700 Beach Road, Level 2 Destination Singapore Beach Road, Singapore 199598. Tel: +65 6679 2900; www.facebook.com.folkloresg

Gyuu+ Buffet Spread
Gyuu+ Buffet Spread

Gyuu+ Yakiniku Grill at Emporium Shokuhin 

HSBC Credit Cardholders enjoy: Complimentary bottle of red wine (worth $59) with every 4 paying adults for dinner buffet*, valid from 1 October to 30 November 2017.

Located within Emporium Shokuhin (home to nine restaurants and a Japanese grocer), Gyuu+ specialises in grilled meats. From robustly-flavoured dry-aged beef to fresh seafood like Boston lobsters ($48, whole) ad Madai (seabream) fillets ($16), Gyuu+ imports only the freshest produce from Japan, Australia and U.S.A.

*Complimentary item is determined by restaurant and not exchangeable for other menu items. This promotion is not applicable  with other promotions, discount vouchers and membership rebates; and not valid on eve and day of Public Holidays.

6 Raffles Boulevard, #01-18 Marina Square, Singapore 039594. Tel: +65 6812 2177; www.emporiumshokuhin.com.sg

Hot Seafood Platter from Umi + Vino
Hot Seafood Platter from Umi + Vino

Umi+Vino Seafood Wine Bar at Emporium Shokuhin

HSBC Credit Cardholders enjoy: 2 complimentary glasses of white wine (worth $24) with every seafood platter ordered*, valid from 1 October to 30 November 2017. 

At Umi+Vino, one of nine restaurants at Emporium Shokuhin, seafood and sparkling wine take centre stage. Savour freshly-shucked oysters and seafood prepared a la plancha (grilled on a hot plate) to preserve their natural flavours. Choices include Freshly Csught Squid ($15) ad Hand Dived Hokkaido Scallops ($18, 3 pcs).

*Complimentary item is determined by restaurant and not exchangeable for other menu items. This promotion is not applicable with other promotions, discount vouchers and membership rebates; and not valid on eve and day of Public Holidays.  

6 Raffles Boulevard, #01-18 Marina Square, Singapore 039594. Tel: +65 6812 2175; www.emporiumshokuhin.com.sg

District 10 Pasta Dishes
District 10 Pasta Dishes

District 10 Bar & Grill

HSBC Credit Cardholders enjoy: 25% off a la carte food menu for lunch, valid from 1 October to 31 December 2017.

One for the meat-lovers, District 10 Bar & Grill at Suntec City comes complete with a specialised chiller for their dry-aged cuts. Feast on high-marbling, quality meats like their 45 days Dry-Aged Corn-Fed Traditional Florentia Steak ($19 per 100gm), and hearty handmade pasta creations such as the Homemade Fettucine with Prawns and Scallops in Creamy Truffle Sauce ($29).

3 Temasek Boulevard, #01-514/515 Suntec City Mall, Singapore 038983. Tel: +65 6822 2886; www.district10.com.sg

The SALT Team is dedicated to bring out the best in food journalism, with culinary prose, evocative photo-essays, and inspiring reads from people who work behind the scenes. Our online portal carries the latest on food and drinks in the region, with an injection of a fresh new spirit to food content and an offbeat attitude.