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WIN! Marina Mandarin Singapore Charcoal Black Sesame Paste with Melon Seeds and Gold Dust Mooncakes

Peach Blossoms aims for good taste and good looks with their signature mooncake

By SALT Magazine | 27 September, 2017 | Contest
2017-09-27 13:51:31 2017-10-27 16:37:01
Charcoal Black Sesame Paste with Melon Seeds and Gold Dust Mooncake, a Peach Blossoms signature
Peach Blossoms’ Charcoal Black Sesame Paste with Melon Seeds and Gold Dust Mooncake

If you’re looking to impress your friends and relatives this Mid-Autumn, look no further. Marina Mandarin Singapore’s Peach Blossoms restaurant offers some of the most delectable and beautiful mooncakes in town that will have you crowing in delight. The Charcoal Black Sesame Paste with Melon Seeds and Gold Dust Mooncake is a Peach Blossoms signature, and it is made with fragrant black sesame paste. Complemented with melon seeds and dusted with gold, it looks the epitome of elegance.

SALT is giving away 3 boxes of Marina Mandarin Singapore Charcoal Black Sesame Paste with Melon Seeds and Gold Dust Mooncake ($65.80 for a box of 4).

To enter the contest, simply:
– Like the SALT Magazine Facebook page
– Like the Marina Mandarin Singapore Facebook page
– Like the post, add a comment, and tag a buddy you’d like to share this box of mooncakes with

Giveaway ends on 2359hrs,  29 September 2017. Please ensure your Facebook post is set to public. Winners will be notified directly via Facebook.

Terms & Conditions: SALT’s decision on the winners is final and no correspondence on the decision will be entertained. Management reserves the rights to change the terms and conditions.

The SALT Team is dedicated to bring out the best in food journalism, with culinary prose, evocative photo-essays, and inspiring reads from people who work behind the scenes. Our online portal carries the latest on food and drinks in the region, with an injection of a fresh new spirit to food content and an offbeat attitude.